03 App C Shish Premises licence FV May 11th 2026

Noted · Received for information; no decision followed.

This is the premises licence (number HOP50426) for Shish Turkish Restaurant, 42 Robertson Street, Hastings, authorising recorded music, supply of alcohol and late night refreshment. p1p2p3

The licence authorises recorded music and alcohol supply Monday to Sunday from 11:00 to 23:30, and late night refreshment from 23:00 to 01:30, with the premises able to open until 01:30. p3

The licence holder is Happy Health Life Limited, and the licence names a designated premises supervisor responsible for the supply of alcohol. p4p8

Conditions attached after a hearing on 27 April 2026 to determine a Full Variation application require two SIA-licensed door supervisors on duty from 22:30 until closing on Thursdays, Fridays and Saturdays, ban the supply of alcohol after 23:30, and require that alcohol only be sold by waiter or waitress service to diners seated at tables, with no over-the-bar sales. p82p101p100p84

Show the 9 passages this is based on

• p1PREMISES LICENCE Premises licence number
• p2Part 1 – Premises details Licensing Act 2003 HOP50426 Postal address of premises, or if none, ordnance survey map reference or description SHISH TURKISH RESTAURANT
• p342 ROBERTSON STREET Post Town Post Code HASTINGS, EAST SUSSEX TN34 1HL Telephone number 01424 422423 Where the licence is time limited the dates NONE Licensable activities authorised by the licence RECORDED MUSIC SUPPLY OF ALCOHOL LATE NIGHT REFRESHMENT The times the licence authorises the carrying out of licensable activities RECORDED MUSIC MONDAY – SUNDAY 11.00 – 23.30 SUPPLY OF ALCOHOL MONDAY – SUNDAY 11.00 – 23.30 LATE NIGHT REFRESHMENT MONDAY – SUNDAY 23:00 – 01:30 The opening hours of the premises MONDAY – SUNDAY 11.00 – 01:30 Where the licence authorises supplies of alcohol whether these are on and/or off supplies SALE BY RETAIL OF ALCOHOL FOR CONSUMPTION ON THE PREMISES
• p4HASTINGS BOROUGH COUNCIL Part 2 Name, (registered) address, telephone number and email (where relevant) of holder of premises licence HAPPY HEALTH LIFE LIMITED SHISH TURKISH KEBAB RESTAURANT
• p8Registered number of holder, for example company number, charity number (where applicable) 12364789 Name, address and telephone number of designated premises supervisor where the premises licence authorises for the supply of alcohol MUSTAFA ERGUN
• p82Not applicable The following conditions were added following a hearing on 27th April 2026 to determine a Full Variation application;
• p841 – The sale of alcohol shall be subsidiary to the food element and will only be sold or supplied by waiter or waitress service to diners seated at tables within the premises. There shall be no over the bar sales of alcohol. The premises licence shall ensure that no off-sales of alcohol are allowed and ensure that there is no vertical drinking.
• p100b. No alcohol shall be supplied, sold, displayed or offered for consumption after 23:30 hrs. c. Clear signage shall be displayed informing customers that no alcohol is available after 23:30hrs.
• p10110. SIA a. Two SIA-licensed door supervisors shall be on duty at the premises from 22:30hrs until closing on Thursdays, Fridays and Saturdays.